Today’s five is in anticipation of St Patrick’s Day next week, and to show that there truly is so much more to Irish cooking, and celebrate some of the great Irish talent. Go on, have a great new book! Here’s my choices: Trish’s French Kitchen by Trish Deseine – a surprising one to start perhaps, [...]
Entries Tagged as 'Richard Corrigan'
The Friday Five – Making St Patrick proud
March 11th, 2011 · 2 Comments · Cookbooks, Foodie gifts, French food, Friday Five, Meat treats
The Friday Five – In honour of Sir Tel
December 18th, 2009 · No Comments · Baking, British favourites, Cookbooks, Friday Five, Healthy eating, Just for fun
Anyone who listens to Terry Wogan will know at least two things: 1. He loves his food, particularly the snorkers. And a curry at 8am 2. Today is his last day on Wake Up to Wogan Like many of my age I guess, I went to primary school listening to Wogan, and now take MGG to [...]
Tags:Children in Need·Clark's pie·Fight the Flab·Heston Blumenthal·Irish cookery·Richard Corrigan·Sir Terry Wogan·TOGs
An unlikely place for a food festival?
September 14th, 2009 · 3 Comments · Baking, British favourites, Fish & Seafood, Foodie gifts, Foodie things to do, Foodie Travel, Fruit & Veg, Ingredients, Meat treats, Places to eat
All weekend I’ve been reading tweets with envy from food festivals around the country: Ludlow, Liverpool and the Organic Food Festival in Bristol. And with immaculate bad timing I will be in the Cotswolds next weekend, just in time for the Nottingham Food & Drink Festival. So I’m thrilled to find that over the next [...]
Tags:Atul Kochhar·Baking·Borough Market·British favourites·Cookbooks·food markets·Foodie Fortnight·Ingredients·Jean-Christophe Novelli·Kings Cross·Ludlow Food Festival·Nottingham Food & Drink Festival·Organic Food Festival·Peyton & Byrne·Richard Corrigan·Sourced Market·St Pancras
Friday Five – five degrees of separation
August 7th, 2009 · 2 Comments · Bread, Cookbooks, Food Writing, Foodie gifts, Friday Five, Uncategorized
I am feeling a little uninspired for the Friday Five, done a lot of driving today, so going to try an experiment. Let’s see where the Amazon recommends feature takes me in four books from the starting point of one of my cookery books. Here goes! 1. Dough by Richard Bertinet – every time I [...]
Tags:Cookbooks·Dough·Foodie gifts·Ottolenghi·Richard Corrigan·Ripailles·Stephane Reynaud·Terry Wogan·Venezia
