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48 hours of eating to and from Hong Kong

May 9th, 2010 · 1 Comment · Chinese Food, Foodie gifts, Foodie Travel, Places to eat

Not much to say, other than don’t travel with a fussy vegetarian who doesn’t like Chinese food! How can I have been to Hong Kong and had no Chinese food, at all? It’s a travesty.

Here’s kind of the start to finish:

Vanilla Brulee Crumble with Sour Cherries

 

Asparagus & black truffle risotto at Scala

 

Fast food at White Spot, Pacific Place

 

Flossy pork rolls for Dr T

 

A Virgin Redhead to see me on the way home

Going to Birmingham next week, perhaps more chance of Chinese food on that trip!

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