After the cheese making kit, I began to think of the other essentials that you could make yourself, and the things that make it easier.
Starting with the basics really, and bread. And we would not be without our Panasonic Bread Maker. The SD255 is one of the most hardworking gadgets in our kitchen, probably second only to the kettle.
The smell of baking bread is one of the best smells in the world, there really is nothing like it. And this little machine turns out great loaves, sometimes very quickly, often overnight. It can add in fruit and nuts, it even copes with gluten free flours. Although sadly even it can’t magic them into a loaf that is like real bread!
And we don’t buy pizzas much any more. Just knock up the dough in this and then create away! With a great tomato base (normally onion, garlic and passata cooked down a bit) your imagination can run riot, limited only to what’s in your fridge or store cupboard. It’s a great activity with kids, and all happens before they can get bored with the idea. From prep to table in under an hour, perfect timespan for cooking with kids.
And of course you don’t need to be limited to plain old white flour. I love the huge variety on offer at The Flourbin, and am still working through my last order. I got a bit carried away, but there are so many different flours you end up wanting to try them all!
Truly money well spent, and each loaf costs less than 50p to make. You won’t get a bread that quality for that cost at the supermarket, so really it’s a cost saving machine, but one that is not dull and will fill your house with the delightful smell of warm bread. Just don’t time a loaf to cook as you’re going to bed! You won’t be able to sleep!
UPDATE – sadly The Flourbin is no longer trading, great loss